News – Page 2 – Holista Foods

Holista Colltech Limited and its U.S. subsidiary, Holista Foods Inc., have entered into an agreement with leading U.S. bread maker, Costanzo’s Bakery, Inc., to manufacture the world’s lowest Glycemic Index (GI) clean label white bread using only all-natural ingredients.

Holista Signs Agreement with Costanzo’s Read More »

Northern California, Friday, October 25, 2019 – Holista Foods, Inc. was selected as a winning product line in the retail category of “Low Glycemic Pasta.” Their submissions in this product category, Low Glycemic Spaghetti and Low Glycemic Linguine were both judged excellent in Northern California by a panel of Masters of Taste selected by Chefs […]

Winner of American Masters of Taste Read More »

Many people today have health issues due to our modern-day diet, and this is because of the types of food we eat. Our diets today consist of many types of food, with carbohydrates being one of the highest consumed. This is why it is important to know how to choose our carbohydrates and learning that […]

Glycemic Index: What You Need To Know Read More »

Focus Malaysia Newspaper Healthy food doesn’t need to be tasteless, not if Holista Foods is behind it.  A company that is dedicated to delivering clean label ingredients, and food products aims to improve people’s lives with a wide range of Low Glycemic Index (Low GI) products.

Deliciously Healthy Read More »

DATO’ Dr Rajen Manicka is a man on a mission. He wants to try to save the world from refined carbohydrates. Opportunities ahead: Rajen is confident that its low-GI noodle mix will take off in a big way and open the doors to many other products.

Making a mark internationally – The Star (online) Read More »

Asia-Pacific Biotech News Food ingredient specialist, Holista announced that it has developed a breakthrough noodle formula certified to have a low Glycemic Index (GI) – opening a major market for a healthier version of the staple which is vital in the global fight against diabetes and obesity.

Breakthrough Noodle Formula with Low-Glycemic Score of 38 Read More »

Food & Drink Business, Australia Food ingredient company Holista CollTech has developed a breakthrough noodle formula certified to have a low Glycemic Index (GI).The noodles, developed by Holista’s Buffalo, a subsidiary of Holista Foods, recorded a GI reading of 38 in independent tests conducted by Glycemic Index Laboratories Inc in Canada. Food ingredient company Holista […]

Company uses its Noodles for Low GI Breakthrough Read More »